Description

The plantain strips production line uses a variety of advanced technologies to ensure that the taste, color and nutritional content of plantain strips are retained to the greatest extent. This production line can not only meet the production needs of different scales, but also customize equipment according to different requirements of customers.

Plantain Strips Production Process:

1. Raw material preparation: The plantain strips production line starts with the selection of fresh plantain. High-quality plantain are the basis of the quality of plantain strips. First, the plantain are manually screened to remove defective plantain.
2. Peeling and slicing: After peeling the plantain, the plantain is cut into long slices of uniform thickness by a slicer. The slice thickness is adjustable to ensure the uniformity of the slices and the subsequent processing effect.
3. Blanching and removing astringency: The sliced plantain enter the blanching pool and are blanched in hot water for a short period of time. This step can effectively remove the astringency of the plantain and prevent the plantain slices from oxidation and discoloration.
4. Dehydration and drying: After blanching, the plantain slices enter the air drying equipment to remove surface moisture.
5. Frying and de-oiling: The plantain chips enter the fryer and through precise control of oil temperature and time, golden plantain chips are produced. The excess oil on the surface of the plantain chips is removed through de-oiling.
6. Packaging: The plantain chips that have passed the inspection are sent to the automatic packaging equipment. Through automatic packaging, manual contact is reduced and the shelf life of the product is effectively extended.

Plantain Strips Machine Features:

• Automation and high efficiency: The entire production line is fully automated from raw material processing to packaging, reducing manual operations, improving production efficiency, and reducing labor costs.
• Precise control: The entire plantain strips production line is equipped with an advanced temperature control system, so that each production step can be precisely controlled, thereby ensuring the high quality taste of plantain strips.
• Versatility: The production line can produce plantain strips of different specifications and flavors according to customer needs. Different seasonings or sugar content can also be added according to demand to meet various types of consumer needs in the market.
• High output and stability: The plantain strips machine is designed for large-scale production and is suitable for food processing plants of all sizes. The machine runs stably, has strong production capacity, and is suitable for long-term continuous work.

FAQ:

1. What is the capacity?

According to the production needs of different customers, we provide 100kg/h-2000kg/h solutions, from semi-automatic to fully automatic plantain strips machines.

2. Do you provide installation services?

Yes, we can send installers to your factory to install and provide training to ensure that the production line can run smoothly.